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Encyclopedia :
M :
MI :
MIZ :
Mizuame |
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MizuameMizuame (水飴) is a sweetener from Japan. A clear, sticky liquid, it is made by converting starch to sugars. Mizuame was invented in Kyoto, and is added to wagashi to give them a sheen.
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This article is from Wikipedia. All text is available under the terms of the GNU Free Documentation License. |
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| © 2008 Chamas Enterprises Inc. |
